Cancer world is chock full of misinformation–especially about food. Does sugar cause cancer? What about soy, pickles, and smoked meats? Can juice cleanses really cure cancer? With click-bait headlines regularly popping up on our screens, it’s no wonder most of us are confused about which foods actually reduce cancer risk and which foods would be best avoided.

In this free webinar, Registered Dietitian Crystal Pace will bust through some of the most common cancer food myths and share tips about foods that can – truly – reduce cancer risk.

You’ll learn about:

  • The real truth about many common cancer food myths
  • Foods that can help you reduce your risk of cancer
  • How to find reputable information related to diet and cancer

This webinar will be offered on Zoom from 4pm PT.